Let’s face it – the weather here is unbearably hot. Like, all the time. There’s really no escape from the sweltering heat, and that’s probably why we prefer our sweet treats frozen. We can’t even begin to count the ways we love #trending desserts like soft-serve ice cream and bingsu, not to mention traditional ones like ice kacang and cendol.
But don’t just keep to your go-to cool-down treat. Here’s another way you can get a frosty sugar high: popsicles. Don’t brush ‘em off yet – we’re not talking about those run-of-the-mill supermarket ones. Our favourite ice-cold sticks are artisanal, infused with chocolate-y flavours or chunks of fresh fruit. Take a gander at these seven brands – they’ve got everything from refreshing icy pops and froyos to ice cream loaded with toppings.