Chef Keisuke Takeda's ever on-demand ramen bowls will soon have a new home at Suntec City Mall.
The theme for the chain's fifth outlet in Singapore has not been announced, but its opening is set for June this year.
Ramen Keisuke Tokyo currently has four successful outlets: one at the Four Seasons at Bugis Village that recently celebrated its first anniversary, Tonkotsu King and Gyoza King at Orchid Hotel, as well as Tori King at 100AM, which offers chicken-based soup.
Check the Ramen Keisuke Tokyo Singapore Facebook page for updates.
Photo: Over 600 bowls of Chef's one-time-only ise ebi lobster tonkotsu ramen were distributed at the first anniversary of their Bugis outlet; Ramen Keisuke Tokyo Singapore
Chef Keisuke Takeda's ever on-demand ramen bowls will soon have a new home at Suntec City Mall.
The theme for the chain's fifth outlet in Singapore has not been announced, but its opening is set for June this year.
Ramen Keisuke Tokyo currently has four successful outlets: one at the Four Seasons at Bugis Village that recently celebrated its first anniversary, Tonkotsu King and Gyoza King at Orchid Hotel, as well as Tori King at 100AM, which offers chicken-based soup.
Check the Ramen Keisuke Tokyo Singapore Facebook page for updates.
Photo: Over 600 bowls of Chef's one-time-only ise ebi lobster tonkotsu ramen were distributed at the first anniversary of their Bugis outlet; Ramen Keisuke Tokyo Singapore